Straw-hat noodle is sold by the boss who always sells noodles with a straw hat on his head. His noodles are hand-made by himself and ingredients added in noodles are quite appetizing. However, the boss is very strange that he only sells a fixed amount every day. It’s more strange before that he only sold noodles at nine o’clock in the evening on every Monday, Wednesday and Friday. Moreover, if want to have his noodles, you sometimes have to book in advance and whether he wants to sell depends on his mood. Thus, the boss and his noodles are full of mysteries.

Food 2012-11-15 01:52 View：2782

ZJJ Tujia Sour Bean-residue which is also called Lazy Tofu,It is a kind of special food of special taste. This kind of food is originally made before Tujia people’s emancipation. At that time, people were suffering from lack of food. They made full use of everything could be eaten. Thus they didn’t throw away residue of bean in process of making tofu. To people’s surprise, it tasted special and delicious especially when it turned sour after being put in air for several days. Though life is getting better, people still like it very much not only because of its delicious taste but also because of it being a memory of Tujia people.

Food 2012-11-15 00:21 View：2936

Pine mushroom is a kind of precious fungus whose growth period is only over 20 days from September to October. Since it can’t be artificially propagated and is difficult to deliver, big cities have rare chance to taste it. It is even called “prince in fungus” because of its delicious taste and medical value.

Food 2012-11-14 00:21 View：3282

Before and after the Spring Festival, as long as there is a distinguished guest came to visit, ZJJ tujia people will be gracious to cook up a duck blood cake to taste for them.Duck blood cake maintains the sweetness of tofu, with the hemp incense of chinese prickly ash and the smoke of the incensing after wax. Eating a cake of it, spicy fresh feeling comes to mouth, aftertaste is boundless.

Food 2012-11-13 22:42 View：4628

Loach Drilling in Tofu is one of Tujia people’s favorite dishes. The first cooking step is to put small loaches in a pot with clear water and small quantity of salt and feed it for one night to clear out sand and impurities in loaches’ stomach. Then wash them and put alive loaches into tender tofu to let them bore as they like. After there are several small hole bored by them, put them in oil pan and then boil them. Finally,Sichuanpeppercorn, chopped green onion, gourmet powder, ginger, soy sauce and so on can be added into the dish.

Food 2012-11-11 01:54 View：3479

Giant Salamander Oil Soft Capsule is made with secret recipe. Giant Salamander is now known one of species which is richest in amino acid which reaches up to 17 kinds. 91.92g amino acid, over 50 active substances, metallothionein and varieties of minerals are contained in dry matter per hundred grams. Main ingredients of Giant Salamander Oil are DHA and EPA which is anti cancer substance and is called as “scavenger of cardiovascular”. Moreover, EPA has magic effect on lowering down blood fat and blood pressure resisting cardio-cerebral arterial stiffness and protecting brain and heart.

Food 2012-11-01 22:41 View：2827

The Guzhang Maojian Tea, as one of the thirty kinds of famous tea nationwide, once was been rated as Chinese Famous Tea. Having gone through test of history, the Guzhang Maojian Tea has gained great fame domestically and abroad. It is famous not only because the complicated facture procedures but also because it is green and healthy.

Food 2012-10-31 13:50 View：3066

Right before or after the Spring Festival, Tujia people would like to cook some blood cake graciously as long as distinguished guests drop in. Blood cake not only maintains the faint scent of bean curd, but also the taste of pepper and preserved savor. One piece may lead you to endless aftertastes.

Food 2012-10-30 15:33 View：3865