Western Hunan Delicious Fruit-China Bayberry

Food 2013/06/20 View：4147

It is the season to taste China bayberry, a delicious and seasonal fruit which abundant in western Hunan.

The immature China bayberry is as round as litchi and riddled with small thorns. Gradually, it gets red and the thorns become soft and edible. When take one into your mouth, red and sweet China bayberry juice will immediately treat your tongue. That is a amazing taste mixed with sweet and a little bit sour.

China bayberry is full of functions. Firstly, it can make China bayberry juice and wine. Secondly, it is a medical ingredient which has effect on appetizing, thirst quenching. Thirdly, it is an economical and delicious fruit.

By Aileen

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